Quality management & Qualified ingredients 

·         Deep expertise in method development.

·         Standardized laboratory practices.

·         Comprehensive product specification, testing and stability protocols.

·         Equipment to handle large and small runs and varying material characteristics.

·         Hallmark production flexibility.

·         Vendor qualification process.

·         Raw material quality and vendor selection as the foundational underpinning of product quality.

·         keep large raw material and component inventories on hand

·         Personnel training.

·         Quality processes developed and honed in-house.

Research & Development ; Packaging & Labeling ; Contract manufacturing

·         Comprehensive research

·         Innovative formula development

·         Analytical testing methodologies

·         Pilot batch validation

·         Process optimization, validation and troubleshooting

·         Stability testing

·         Flavoring technology

Capabilities & Continuous Improvement

"State-of-the-art equipment installations for blending, filling and packaging translate into a higher standard of quality, 

increased production capabilities, higher throughput speeds and better consistency.

The Blending and Filling rooms have been completely renovated with the latest HVAC and Humidity Control systems to provide a tempered environment, with excellent air quality and no cross contamination. "